Walloon's Restaurant

Mark

8 months ago

I went for burger week. The burger did not disappoint! It came out fast & hot. A great beefy, cheesy combination of goodness, and the bun kept it all together. The fries were great too! It was my first visit to Walloons. I've been wanting to visit for awhile, and burger week gave me that extra incentive to go. I sat at the bar during lunch time. Nick (bartender) was super helpful and polite. He gave me some insight on the menu and the private rooms. I can't wait to come back with my wife for date night. Overall the experience (though short) was excellent. Staff was amazing! A++++

Zach Johnson

3 months ago

⭐️⭐️⭐️⭐️⭐️ Walloon’s delivers an incredible dining experience from start to finish. The atmosphere is upscale and energetic, the food is outstanding, and every dish we had was full of flavor and beautifully presented. The cocktail program is excellent as well—creative, well-balanced, and clearly crafted with intention. Service was professional, attentive, and polished, which really elevated the overall experience. The only downside worth mentioning is that this isn’t a place where you can linger. Each table is slotted for a specific time, and once that window is up, you’re essentially asked to wrap things up and leave—regardless of how much you’ve spent. It didn’t ruin the experience, but it did feel a bit rushed at the end. That said, Walloon’s is absolutely worth visiting for a high-quality meal, great drinks, and a vibrant atmosphere. Just go in knowing it’s more of a timed dining experience than a relaxed, take-your-time evening.

Jay Sun

Edited 11 months ago

This restaurant was a very short 10 minute drive from downtown - went for brunch on a lazy Sunday. Parking was very convenient with street parking as well as validated garage parking nearby. Restaurant decor was bright and spacious with Southern comfortable classiness. Service was excellent and the food was fantastic. The seafood tower was especially good. Gumbo was also very enjoyable. Lobster roll was tasty but as a regular visitor of Boston I still prefer the lobster rolls up there mainly for the enormous quantities of lobster meat. Anyway, overall this was a highly recommended restaurant and one I would visit again next time I come to Fort Worth. Highly recommend.

Michele

11 months ago

Fabulous lunch with Mom here for her birthday. I am glad I listened to our server and ordered the redfish beignets, they are awesome! The trout almondine was like a work of art complete with a grilled lemon. The blackened shrimp caesar was a nice sized salad. Will definitely return here for dinner one evening.

Abigail marie

11 months ago

Ok this place has the best margaritas! Seth did an amazing job taking care of my wife and I. His table timing was perfect! We went all out! The oysters were the best I've ever had. So fresh and tasty! The French fries are super addicting! Deviled eggs are yummy! Yes, I know I'm listing a lot but hey when you have a quality place like this you try everything you can!

Amy Mayer

9 months ago

We eat out and travel often and so have experienced hundreds of restaurants, but this one was really special. Folks making the decisions here really understand quality and are succeeding at creating experiences that are memorable and worthwhile. The menu is quirky but that gives it variety. The decor is retro and modern. I only took one star on atmosphere because it was very loud; however, aesthetically, I love it. The plants are so appealing. Hats off to the proprietors and really everyone at Walloon's. If this were in my neighborhood, I would be there all the time!

Clyde H (Habanero)

7 months ago

Upscale restaurant in an old bank building south of downtown Fort Worth. Service was impeccable. We had fish dip appetizer, mussels, lobster mac and cheese, red fish, and salmon. The leek sauce with the salmon was the OMG of the meal. Lobster mac and cheese was the biggest let down. Everything else was top tier. Highly recommend.

David Davis

4 months ago

Had dinner on New Year’s Day. Service was excellent. Enjoyed a delicious Manhattan cocktail with my meal. And their Bread Pudding dessert was certainly the best Bread Pudding I’ve had!

JimBob Steen

7 months ago

Walloon’s is an absolute gem in Fort Worth. From start to finish, our dinner was nothing short of exceptional. We started with a dozen oysters, perfectly fresh and briny, setting the tone for the night. The corn bisque soup followed, rich and velvety with just the right touch of sweetness—comfort in a bowl. The steak frites stole the show: beautifully cooked, tender, and full of flavor, paired with perfectly crisp fries. For dessert, the bread pudding was a masterpiece—warm, indulgent, and elevated even further by a glass of 20-year port. The drinks were equally impressive. My Hemingway daiquiri was balanced and refreshing, the perfect pairing with the oysters and steak. Every detail of the evening, from the atmosphere to the attentive service, felt thoughtful and polished. Walloon’s is the kind of place that makes you want to linger, savor, and come back again. Easily one of the best dining experiences in Fort Worth.

Steven Peach

3 months ago

We've lived in FtW for years and not visited Walloon's until this very (Saturday) evening. We absolutely loved everything about this restaurant. The drinks. The service. The atmosphere. And of course the food! It's a perfect spot, too, for a date with your partner. There was a buzz tonight. Many peeps attending the FtW Stock Show & Rodeo were having dinner. Our server was also attentive, kind, and boxed up the leftovers. We forgot her name, but she was skinny, a little short, and had black hair. We started with two cocktails from the Limited Time Only menu: the spicy marg and the TX Whiskey drink. I enjoyed the Beer-Battered Redfish Beignets and the Crispy Chicken Sandwich w/ Pommes Frites. Everything was hot, crispy, seasoned well, and cooked to perfection. I'll be back for the Italian Beef and Trout Almondine.